Nutrition Facts Print

Smooth and creamy, this fondue  is an exquisite blend of 3 artisan cheeses: Tomme de Grosse-Île, Canotier de l’Isle and aged cheddar from Île-aux-Grues, an expression of their very own terroir.

Gluten free.

• Cheesemaker
  1001 Fondues
  Capitale-Nationale (Québec)
• Size
  125 g, 350 g
• Portions
  2
• Notes
  Fruity